Japanese Wagyu beef is the highest quality available, being rated as A4 and A5 with BMS ranging from 5 to 7 and 8 to 12. Wagyu graded A4 and A5 comprises less than 3% of all Wagyu produced in Japan.
Australian Wagyu breed is unsurpassed for its marbling and outstanding beef eating quality. Australian Wagyu beef is now sold globally with 80 – 90% of production exported. There is a strong demand from high value markets including Japan.
Sourced from an exclusive distributor and wholesaler of fine foods. Emphasize quality by working with farmers and suppliers who have only the highest quality goods. Likewise, we only work with the finest trustworthy operators in the industry specialize in fine foods of all types, such as beef, pork, seafood and other processed meats.
We are always working with chefs and owners nationwide to procure only the finest ingredients for their restaurants. What separates us from our competitors is our quality of service and reliability.
Our partners only provides the highest quality goods to their clients. We take pride in our work and our products, and we only distribute the best of any kind of product. Most of what we distribute is certified for tracking its origin.
Sold as Boxed Beef, Single Loin & Portion Control.
